MARONI CUISINE HOLIDAY MENU


GRANDMA MARONI’S MEATBALL POTS
(without pasta)

SMALL (16 MEATBALLS) $33MEDIUM (26 MEATBALLS) $47LARGE (35 MEATBALLS) $67


HALF TRAYS
(2 half trays equal 1 full tray)
(1 half tray serves 5 – 10 people)

BAKED CLAMS OREGANATA $45

EGGPLANT ROLLATINI $50

CHICKEN PARMESAN $50

PENNE ALA VODKA $35

RIGATONI IN A COGNAC, POMODORO SAUCE WITH A RICOTTA FONDUE $35


QUARTS

LOBSTER BISQUE $20

WHITE CLAM SAUCE $18

JAR OF MARONI MARANARA $8

**ALL CATERED ITEMS WILL BE PICKED UP COLD, READY FOR HEAT***

***PRICES DO NOT INCLUDE SALES TAX***

HOLIDAY PICK UP HOURS

SATURDAY, DECEMBER 22rd
&
SATURDAY, DECEMBER 29TH

FROM 2pm TO 6pm!